My husband and I GRILL at least three nights a week...year-round. It's the quick, easy and (usually) healthy way to dine. I do the food prep, and Don is the GRILL MASTER.
This is our favorite time of year for grilling. Last night was PICTURE PERFECT weather for it. Don put on his apron as soon as he came home from work and headed out to the deck...
We clearly made too many TURKEY BURGERS for just two people. Next time, we'll have to invite a couple of friends over. Tis the season, afterall!
If you have any favorite grilling recipes, feel free to email me at firstname.lastname@example.org.